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Wine brings people together and, when paired properly, creates an experience unlike any other. Recently, Adrian asked his team to select a wine from the current releases and create a dish that would bring wine, food, and people together. The results were somewhat surprising, very unique, and overall, wonderful reflections of the versatility of Joseph Jewell wines. Below are the three pairings with the tasting notes and recipe for each pairing. We invite you to try them for yourself and tag us in your social posts with #JosephJewellPairing. You may also purchase these wines in packs of 3, 6 or 12 here. [vc_row][vc_column width='1/3'][image_with_text image='https://www.josephjewell.com/wp-content/uploads/2019/06/Spring-Roll-Small.jpg' title='Grilled Shrimp Spring Rolls' title_color='' title_tag=''] 2018 Rosé of Pinot Noir, Ryan Vineyard, Humboldt County This pairing, submitted by Dee, is a wonderful example of balance. The floral notes...

There are few things as lovely as a bright Spring day after an overly dreary Winter, which is why we are excited to greet the new season with the release of our 2018 Vermentino and our 2018 Rosé of Pinot Noir. Bright, crisp, and pleasantly palatable these Jewells of Spring will take you happily into the warmer months ahead. For our very first vintage of Vermentino, the 2018 from the Raymond Burr Vineyard in Sonoma County is a spectacular example of what happens when opportunity meets aspiration. When we first introduced this new wine, it was still aging in the tank and Adrian revealed he could not definitively describe the flavors and aromas of this wine yet due to the sediment and esters from the fermentation process. His hope was to...

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