State Department Luncheon

Featured Wines

Served at a State Department Luncheon in D.C.
October 26, 2023

“Tasting the wines with the food was a truly magical experience. It was fascinating to see how they transformed into a marriage of flavors. Every wine found its match but in the end, we had clear winners based on the dishes that were selected. They are the 2021 Jewell Ritchie Vineyard Chardonnay and the 2021 Joseph Jewell Alderpoint Pinot Noir.”
– Jason Larkin, Executive Chef for the State Department

As featured in Forbes Magazine

“I have been on a quest to put high-quality Humboldt County Pinot Noir on the map for over a decade. It is such an honor to have my wines, especially one sourced from my home county, served at such an illustrious event.”
- Adrian Manspeaker, Owner & Winemaker